Misty Lee is a Las Vegas native & acclaimed edibles chef who has received awards for her culinary expertise. She is renowned throughout the valley for her exceptional skill in blending evenly, creating delectable infused & non-infused dishes with a pure and clean taste.

Mistyland Edibles was established in 2015. Since ‘98 Misty has been a pioneering cannabis chef, serving as a brand ambassador & event caterer in the industry. She is also a dedicated advocate for medical cannabis.

In 2018, she became a proud sponsor of Women Grow Las Vegas & Lady Led Collabs, supporting the growth and empowerment of women in the cannabis community. Beyond her professional endeavors, She also has over a decade of experience growing cannabis. Her expertise in cultivation adds another dimension to her culinary creations.